Course Content
UPSC Notes Samples
Full Syllabus Covered | 100% as per Official UPSC Syllabus
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1. Art & Culture Sample
Covered under topic 1. Indian culture will cover the salient aspects of Art Forms, Literature and Architecture from ancient to modern times.
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1. Indian culture will cover the salient aspects of Art Forms, Literature and Architecture from ancient to modern times. (copy)
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2. Modern Indian history from about the middle of the eighteenth century until the present- significant events, personalities, issues. (copy)
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5. History of the world will include events from the 18th century such as Industrial revolution, World wars, Redrawal of national boundaries, Colonization, Decolonization, Political philosophies like Communism, Capitalism, Socialism etc.- their forms and effect on the society.
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7. Role of women and women’s organizations, Population and associated issues, Poverty and developmental issues, Urbanization, their problems and their remedies.
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10.2. Introduction to Maps
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GS2
All topics that need updates are given below.
2. Functions and responsibilities of the Union and the States, issues and challenges pertaining to the federal structure, devolution of powers and finances up to local levels and challenges therein.
All topics that need updates are given below.
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5. Parliament and State Legislatures – structure, functioning, conduct of business, powers & privileges and issues arising out of these.
All topics that need updates are given below.
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6. Structure, organization and functioning of the Executive and the Judiciary; Ministries and Departments of the Government; pressure groups and formal/informal associations and their role in the Polity.
All topics that need updates are given below.
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12. Welfare schemes for Vulnerable Sections of the Population by the Centre and States and the Performance of these schemes; Mechanisms, Laws, Institutions and Bodies constituted for the Protection and Betterment of these Vulnerable Sections.
All topics that need updates are given below.
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GS3
All topics that need updates are given below.
11. Science and Technology- developments and their applications and effects in everyday life.
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GS3: BIODIVERSITY AND ENVIRONMENT
All topics that need updates are given below.
1. Environment
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GS4
All topics that need updates are given below.
GS3: SCIENCE AND TECHNOLOGY
All topics given below
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1. Motion & Measurements
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9. Metals & Non-Metals
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10. Energy
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12. Plant Organisms
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14. Life Processes
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18. Biotechnology
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19. Information Technology
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20. Space Technology
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National & International Current Affairs (CA) 2025
Current affairs of all months are given below
delete UPSC Sample Notes [English]

ii.4. Nutrition in Human Beings

Journey of Sustenance: The Alimentary Canal and the Intricacies of Food Processing

  • The alimentary canal, a lengthy tube from the mouth to the anus, is specialized into various regions for distinct functions. 
  • Food undergoes processing to create small, uniform particles, initiated by crushing with teeth. 
  • Saliva, containing the enzyme salivary amylase, breaks down complex starch into simple sugar.


Human Alimentary Canal

Peristaltic Movements and Gastric Digestion

  • Peristaltic movements, rhythmic contractions along the digestive tube, propel the food forward. 
  • The food travels from the mouth through the esophagus to the stomach. 
  • In the stomach, gastric glands release hydrochloric acid, pepsin, and mucus. 
  • Hydrochloric acid aids pepsin in protein digestion, and mucus protects the stomach lining.

Stomach to Small Intestine Transition

  • The sphincter muscle regulates the release of food from the stomach into the small intestine. 
  • The small intestine, characterized by extensive coiling, varies in length among animals based on their diets. 
  • Herbivores have longer intestines for cellulose digestion, while carnivores like tigers have shorter ones.

Small Intestine’s Role in Carbohydrate, Protein, and Fat Digestion, Enhanced by Liver, Pancreas, and Villi Collaboration

  • The small intestine: It is the primary site for complete digestion of carbohydrates, proteins, and fats. 
  • Secretions from the liver and pancreas neutralize acidic stomach contents. 
  • Bile from the liver emulsifies fats, facilitating enzyme action. 
  • The pancreas secretes digestive enzymes like trypsin and lipase. 
  • Villi: Present in the small intestine, increases the absorption surface, supplying absorbed nutrients to the entire body.

Large Intestine and Waste Elimination

  • Unabsorbed food moves to the large intestine, where water absorption occurs. 
  • Waste material is expelled through the anus, regulated by the anal sphincter

Human Respiratory System

  • The human respiratory system facilitates oxygen intake and carbon dioxide release. 
  • Nostrils filter and moisten incoming air, which passes through the throat into the lungs. 
  • Rings of cartilage prevent the collapse of air passages. 
  • The lungs consist of alveoli (singular–alveolus), where gases exchange occurs with blood vessels.

The Human Respiratory Mechanism and the Intricacies of Gas Exchange in the Alveoli

  • In humans, breathing expands the chest cavity, drawing air into the lungs and filling alveoli. 
  • During the breathing cycle, a residual volume of air ensures sufficient time for gas exchange. 
  • Hemoglobin in red blood cells serves as the respiratory pigment, aiding oxygen transport. 
  • Carbon dioxide, more soluble in water, is mainly transported in dissolved form in the blood.

Dental caries

Dental caries or tooth decay causes gradual softening of enamel and dentine. It begins when bacteria acting on sugars produce acids that softens or demineralises the enamel. Masses of bacterial cells together with food particles stick to the teeth to form dental plaque. Saliva cannot reach the tooth surface to neutralise the acid as plaque covers the teeth. Brushing the teeth after eating removes the plaque before the bacteria produce acids. If untreated, microorganisms may invade the pulp, causing inflammation and infection.


[Human respiratory system]